Coffee Banana Smoothie Bowl

It tastes just like your favorite mocha coffee latte in the form of a thick, rich and creamy smoothie. Pour coffee banana mixture into a bowl and top with your favorites.

Peanut Butter & Chocolate Banana Smoothie Recipe

The base of the smoothie bowl recipe is banana, protein powder, almond milk, spinach, instant coffee, and ice.

Coffee banana smoothie bowl. Mocha banana protein smoothie bowl with all the toppings your heart desires. Make sure to combine all of the ingredients in a blender that’s strong enough to crush ice. 1 1/2 tbsp almond or hazelnut butter.

You can eat your morning smoothie and start out the day in a delicious way! Pour in the coffee, milk, frozen bananas, and honey/sweetner into the blender. Then, you can add any topping that your heart desires!

Blend well until creamy and frothy. Topped with sunflower seeds, chia seeds, and granola for a balance of healthy fats, protein, and fiber. Banana, chocolate and coffee blend together in this delicious mocha smoothie bowl!

This thick and creamy coffee chia smoothie bowl is definitely a winner. They’re portable, nutritious, and extremely versatile. Brew one cup of veranda blend ® coffee in your coffee brewer or coffee press and let it cool.

It’s a healthy smoothie recipe you’ll come back to time and time again, because it is so delicious, plus it’s gluten free, paleo, and vegan! Pop all your ingredients in the blender. Transform your favorite frozen blended coffee drink into a thick and creamy protein smoothie.

237 calories, 4 g fat (0 g saturated), 41 g carbs, 27 g sugar. To make an instant coffee smoothie, we suggest you use a good quality dark roast instant coffee for the best flavour. Chia seeds , almond butter, coconut shreds, fresh fruit, and carob chips all make for a delicious and personalized breakfast.

1 tbs protein powder 1 scoop or 1 natural peanut butter; Coffee banana smoothie bowl for the morning when you want something more lively than a standard cup of joe. 1 ½ tbs flax seed meal;

This banana coffee smoothie recipe is made with leftover coffee or cold brew, almond butter, and coconut milk! 2 cups of frozen pineapple. Simply store it in the fridge until you need it for your coffee and banana smoothie recipe.

Get the recipe per serving: ¼ c strong coffee cooled; A thick and creamy smoothie bowl packed with protein!

It's my new favourite morning smoothie because that shot of coffee gives me a little wake up! For the pineapple spinach smoothie bowl: You can even top it with nut butters like nutella, peanut butter, biscoff (cookie butter), sunflower seed butter, almond butter.

This banana kiwi green smoothie bowl is the perfect way to jump start your mornings. A few leaves of spinach. Pour mixture into a bowl and top with fresh banana slices, coconut, almonds, mini chocolate chips or whatever toppings you desire.

Filled with bananas, kiwi, mango and spinach, this healthy bowl is packed with protein and nutrition. Pour into two glasses and enjoy your banana coffee smoothie! In a blender, combine the shamrock farms cold brew coffee & milk mocha, yogurt, oats, frozen bananas, cocoa powder and chia seeds.

Its made with healthy ingredients and is a bowl of deliciousness. Blend coffee banana smoothie ingredients until creamy and thick. Step two put all the ingredients in a blender and blend until smooth.

If you don’t have frozen banana, simply add a handful of ice cubes to the blender. If you want to bulk it up a little, add 2 tbsp of oats into the blender! This easy coffee banana smoothie recipe is the perfect creamy and flavorful smoothie to add to your morning routine!

Smoothies are always popular on my website and for good reason: Add a handful of ice and pulse. Its protein rich and is a perfect way to start your day.

In a blender, add all smoothie ingredients. 1 table spoon instant coffee or a shot of espresso. Pause blend if needed to push the ingredients down and scrap the sides.

1 banana, roughly chopped 25g vanilla protein 1 shot of coffee 1 tbsp nut butter handful of ice 1 cup almond milk (or milk of your choice) directions: Pour mixture into a bowl and top with shaved dark chocolate, coconut flakes, almond and chia seeds. 1 cup unsweetened almond milk (or 1/2 cup almond milk and 1/2 cup coconut milk for extra creaminess) 3/4 cup strong brewed coffee or espresso (chilled or at room temperature) 1 1/2 cup frozen cauliflower florets (or 1 cup frozen cauliflower rice) pinch of salt.

For the coffee smoothie bowl: Options to make it a mocha smoothie by adding instant coffee or make your own with fun toppings. 2 to 3 coconut milk ice cubes.

Banana, kale, spinach, pineapple, cucumber, hemp or chia seeds, mct oil, coconut water, and avocado Easy to prepare, only 6 simple ingredients and ready under 5 minutes, this is perfect for a nourishing breakfast or a healthy afternoon pick me up!

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